-Garlic might be able to assist some people in the management of blood pressure and high cholestorol.

- garlic is a powerful natural antibiotic, albeit broad-spectrum rather than targeted

- It can have a powerful antioxidant effect. Antioxidants can help to protect the body against damaging free radicals. There are claims that fermented black garlic contains even higher antioxidant levels than normal cloves.best known as a cooking ingredient used for its wonderful taste.

-Garlic is effective in relieving the pain of toothache. Allicin – a compound with a powerful antibiotic  effect is released when garlic is crushed. It’s possible that this could help to slow down any bacteria or infection involved, however it is unlikely that garlic alone could halt decay and stop further deterioration.

-individuals who consumed more garlic were less likely to develop stiffening of the aorta.